I guess I got the spring cleaning bug because I have been on an organizing mission. We have now lived in this house for a little over two years and I finally got around to adjusting the shelf heights of our kitchen cabinets to fit our needs. Biggest success, all of my tall olive oil bottles now fit in with other miscellaneous cooking supplies. I organized all the glass with glass and all the white dishes with white dishes, and down below are all the metal baking dishes, pots pans, etc. How do you organize your kitchen cabinets?